Pig Roast

Crudités
Fresh assortment of Seasonal Vegetables served in a Basket
Cheese Platter – Fruit Garnish
Breads - Crackers - Dips
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  • Wood & Charcoal Roasted Pig
  • Plan-It Sheri’s Condiments
  • Grilled Boneless Chicken Breasts – Mango Avocado Salsa
  • Tofu & Vegetable Curry – Basmati Rice
  • Mixed Mesclun Salad – Maple Balsamic Vinaigrette
  • Marinated Roasted Red Potato & Green Bean Salad
  • Sun Dried Tomato Vinaigrette
  • Fresh Fruit Salad
  • Crispy Rolls & Butter

Small Intimate Marriage or Civil Union

  • Gingered Butternut Squash Soup
  • Field Greens with Dried Fruits, Seeds, Sprouts & Croutons
  • Crepes with either
  • Boneless Chicken Breasts & Chicken-Apple Sausage
  • Mushrooms, Apples, Caramelized Onions & Cider Sauce
  • or Roasted Beets, Carrots, Parsnips, Onions, Mushrooms & Fennel
  • Wheatberries & Cider sauce
  • Brown & Wild Rice - Sweet Potato Gratin
  • Hearty Breads & Butter



Rehearsals

Theme: a picnic
Crudités Fresh assortment of Seasonal Vegetables Cheese Platter – Fruit Garnish Breads - Crackers – Dips ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  • All sandwiches served in a variety of wicker baskets
  • Black Forest Ham, Boursin Cheese, sliced Cucumber and Tomatoes
  • on Multi Grain Baguette Roasted Eggplant, Zucchini, Multi Peppers, Onions & Portabella Caps
  • with Hummus in a Pita Pocket
  • Grilled Chilled Chicken, Roasted Garlic Aioli
  • and Roasted Red Peppers in a Wheat Wrap
  • Italian Pasta Salad - Chips
  • Iced Tea – Lemonade
  • Sliced Watermelon

Backyard Barbeque

  • Fresh Fruit Salad
  • On site Chef preparing grilled meats to include:
  • Boneless Chicken Breasts
  • Handmade Freshly Ground Hamburgers
  • Marinated Portabella Mushroom Caps
  • Kielbasa
  • Roll Assortment
Plattered Toppings:
Cheddar, Swiss, Goat Cheeses, Lettuce, Tomato & Red Onions
Bacon, Sauerkraut, Avocado & Roasted Red Peppers
Spicy & Honey Mustards – Roasted Garlic Mayonnaise
Mixed Salad of Local Greens – Creamy Herbal
Chilled Penne & Crisp Vegetable Salad – Basil Vinaigrette
Sliced Watermelon
Brownie & Peanut Butter Oatmeal Bar Platter
Iced Tea - Lemonade

Special Events or Theme dinners

  • Sushi Platter
  • Deep Fried Chicken Nuggets (Tori No Kara)
  • Sweet & Hot Sesame Nori Strips
  • Miso Soup
  • Cucumber & Seaweed Salad
  • Stir Fried Pork Loin in Ginger Sauce (Buta Shoga)
  • Sweet Potato & Chestnut Casserole (Kuri-Kinton)
  • Green Beans in a traditional Sesame Sauce (Ingen No Goma Ae)
  • Soba Noodles with Mushrooms
  • Sweet Bean Fritters
  • Fresh Pineapple

Shower Menu
Baby Shower Spring ‘03

Composed Salad Buffet:

  • Mixed Greens
  • Fresh Fruit & Cheese Platter
  • Marinated, Grilled, & Chilled Boneless Chicken Breast
  • Shrimp Salad – Dill Dressing
  • Deviled Eggs
  • Cherry Tomatoes * Cucumbers * Peppers * Bermuda onions
  • Broccoli & Cauliflower Florets * Homemade Croutons
  • Maple Dijon Vinaigrette ~ Creamy Herbal
  • Bread & Butter
  • Fruit Tartlets ~ Cinnamon Twists ~ Mini Eclairs
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